Raven-Symoné is currently showing off just how fabulous she is as Deloris Van Cartier in Broadway's Sister Act. Well, she can sing, dance, act—and it turns out she can cook, too! On the June 12 episode of Live! with Kelly, Raven displayed her culinary skills by preparing her “Divine Honey-Lime Grilled Tuna” as part of the show's “Grilling with the Stars” segment. The weekly cooking competition features celebrities competing (for charity!) to see who has the best grilling recipes. Click on below to see Raven wow Kelly Ripa and her current co-host, Seminar veteran Jerry O’Connell, with her grill power. She also shared why she digs her Sister Act habit and talked up the charity for which she’s competing in this TV cook-off. Check it out!